Dextrose
SweetenerA simple sugar chemically identical to blood sugar. Extremely fast-absorbing, causing rapid insulin spikes.
Details
Widely used in baked goods, sports drinks, and cured meats. It breaks down instantly in the body, providing quick energy but triggering immediate blood sugar spikes.
Frequently Asked Questions
Is it different from standard sugar?
Yes, standard table sugar is sucrose (glucose + fructose), whereas dextrose is 100% glucose.
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